Photographer
info@ninoaveni.be / 334 986 37 67

Food

COMMERCIAL > FOOD


 

Self-assigned: Four degrees of chili 


For Hotel Silken Berlaymont / NH Hotels

I was invited to portray the extraordinary and exquisite creations
of the five-star Hotel’s Master Chef …


Self-assigned: Sicilian crushed olives


For Vini Divini Italian Enoteca